Complete Design, Installation & Service of Commercial Catering & Refrigeration Equipment

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Shell, Shearwater Platform

Project outline:

Replacement of an old bespoke granite top counter with a new counter, creating improved flow in a small, but very busy dining area

These images show: The new L shape bespoke counter unit, with refrigerated storage space, using the whole of the back wall and corner section. Refrigerated salad well, drop in Hatco soup kettle with bright polished gantry above and Ice cream drop in unit to the right. The first part of the run, directly after the hot press counter (not shown in these images).

Our solution

Working closely with the platform facility managers we arrived at a design that meant flow and speed of service would be improved.
Using a Bespoke counter from Promart we were able to supply a state of the art food service counter that would be easy to keep clean and be very easy to maintain from a service point of view as all components can be serviced from the font and all refrigeration plant can slide out easily on a drawer for easy access.

Equipment supplied

Bespoke Food Service Counter from Promart Manufacturing Ltd.